Chicken Rice Soup | Just A Pinch Recipes
Heat 2 tbl olive oil over med-high heat in heavy soup pot. Sweat onions and garlic, add chicken. Season with sale and pepper. Quickly brown chicken. Add chicken stock, water,...
Ingredients
- 2 - chicken breasts, diced
- 2 clove(s) garlic, minced
- 1/2 - med. onion, minced
- 2 cup(s) chicken stock
- 2 cup(s) water
- 1 cup(s) rice (white, brown, or wild)
- 1 can(s) sliced carrots (or fresh)
- - salt and pepper
- 2 tablespoon(s) parsley
- 2 dash(es) sage, dried
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