Sprout Bhajia – Seema Pankhania
Sprout Bhajias are a delightful twist on the classic Indian snack. Made with sprouted legumes, these crunchy fritters are a perfect blend of spices and textu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seemagetsbaked.com.
Ingredients
- 200g Brussels Sprouts
- 1 Small Brown Onion
- Small Handful Coriander
- 2 Birds Eye Chillies
- 3cm Knob of Ginger
- 1/2 Tsp Cumin Seeds
- 1/2 Tsp Whole Black Pepper
- 1/4 Tsp Turmeric
- 1 Tsp Chilli Powder
- 150g Gram Flour
- 180g Water
- For the cranberry sauce
- 200g Cranberry Sauce
- 50ml Water
- ½ Lemon
- 2 Tbsp Mint
- 3 Tbsp Honey
- 2 tbsp tamarind puree
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