Fig Rib Roast - Kosher Kingdom

Fig Rib Roast - Kosher Kingdom

kosherkingdom.co.uk

Roast meat to perfection with juicy flavor at 230°C for 20 minutes—don't miss this crispy masterpiece!

View Original

Share this recipe:

Ingredients

  • 2.5 – 3kg Rib Eye joint
  • 2 tbsp Salt
  • 1 ½ tbsp Black Pepper
  • 3 sprigs Rosemary
  • 3 tbsp Olive Oil
  • 1 Onion finely diced
  • 5 cloves Garlic crushed and chopped finely
  • 1 jar TipTree Green Fig Jam
  • ½ cup Water or Beef stock
  • 2 ½ cups Ruby Port

More Like This