Prime Rib Roast | Reynolds Brands

Ingredients

• 6 pound boneless rib roast
• 1/2 cup of garlic cloves
• 1/3 cup of fresh thyme leaves
• 4 tablespoons of olive oil
• 2 peeled and chopped carrots
• 2 chopped stalks of celery
• 1 chopped yellow onion
• Kosher salt and fresh cracked pepper to taste
• 1 Reynolds Kitchens® Roasting Pan