Spicy Bacon-Wrapped Ostrich Burger recipe | WW TASTE
Savour a flavourful ostrich burger patty infused with garlic, ginger, and chili, stuffed with sweet onion marmalade, wrapped in crispy streaky bacon on toasted buns.
Ingredients
- 500 g ostrich mince
- 2 T chopped garlic
- 1 T grated ginger
- 2 T chopped chilli
- 1 x 30 g packet chopped flat-leaf parsley
- sea salt and freshly ground black pepper, to taste
- 4 T onion marmalade
- 250 g streaky bacon
- a handful of rocket
- 4 or 6 seeded hamburger buns, toasted
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