Erin's Indonesian Chicken Recipe
Chicken and green beans are served over rice with a spicy peanut sauce.
Ingredients
- 1 cup uncooked long grain white rice
- 2 cups water
- 1 pound fresh green beans, trimmed and snapped
- 2 teaspoons olive oil
- 1 pound skinless, boneless chicken breast halves - cut into chunks
- 0.75 cup low-sodium chicken broth
- 0.33333334326744 cup smooth peanut butter
- 2 teaspoons honey
- 1 tablespoon low sodium soy sauce
- 1 teaspoon red chile paste
- 2 tablespoons lemon juice
- 3 green onions, thinly sliced
- 2 tablespoons chopped peanuts
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