Spaghetti with meat balls — Svitlana Klymovska

Ingredients

• 500 gr minced meat
• 1 onion
• Salt and pepper to taste
• 2 tsp of your favorite dried herbs, I have Italian
• 1 egg
• Olive oil
• 1 tbsp flour
• 1 can of canned tomatoes, if you decide to make meat balls in tomato sauce
• 200 gr spaghetti
• 100 gr cherry toamtoes
• 1 sprig of basil
• 50 gr parmesan
• 100 gr olives