Onion Marmalade Soufflé recipe | Woolworths TASTE
This savoury soufflé combines caramelized red onions with goat's cheese and a hint of nutmeg, baked to golden perfection for a delightful appetizer.
Ingredients
- 8 red onions
- 1 t olive oil
- 40 g butter
- 40 g flour
- 1 bay leaf
- 1 50g log goat's cheese, crumbled
- 1 1/2 cups milk
- 4 large free-range eggs, separated
- 1/4 t nutmeg
- Sea salt and freshly ground black pepper, to taste
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