Dark Matter Bread: The No-Knead Guinness Acceleration Protocol | Byte The Chef

Ingredients

• 4 cup all-purpose flour, unbleached preferred
• 1 tsp fine sea salt
• 1 tsp baking soda, fresh for maximum lift
• 2 tbsp granulated sugar
• 4 tbsp unsalted butter, cold and cubed
• 1 cup Guinness stout, room temperature for optimal carbonation
• 0.75 cup cultured buttermilk
• 1 large large egg, room temperature and beaten