Chile Lime Salmon with Elote-Style Corn | AquaBounty

Ingredients

• 2 6 oz portions, 12 oz AquaBounty salmon fillets, skin off
• 1 tsp chili powder
• 1 tsp garlic powder
• 1/2 tsp cumin, ground
• 1 each lime zest
• 1/2 tsp kosher salt
• 1/4 tsp black pepper
• 1 Tbsp olive oil
• 2 Tbsp butter, unsalted
• 2 cups corn, frozen or fresh
• 1 Tbsp garlic, minced
• 1/4 cup jalapeno, diced
• 1/2 cup red onion, small diced
• 3 Tbsp Greek yogurt, plain
• 2 each limes, juiced
• 1/4 cup cotija cheese