Bacon and Egg Pasta Salad | Bon pour toi : Bon pour toi
Tired of the classic macaroni salad with mayonnaise? Here is the best pasta salad recipe made with eggs and bacon!
Ingredients
- Dressing
- Sour cream, 1/3 tasse ⅓ cup (80 mL)
- Mayonnaise, 2 tablespoons (30 mL)
- Dijon mustard, 1 tablespoon (15 mL)
- Dried parsley, 2 tablespoons (30 mL)
- Hot sauce, Few drops (Few drops )
- Salt and pepper, To taste ( To taste)
- Pasta salad
- Fusilli, cooked, 4 cups (1 L)
- Red bell pepper, diced, 1 (1 )
- Broccoli, cut into small florets, 1 cup (250 mL)
- Onion, chopped, 1 (1 )
- Hard-boiled eggs, quartered, 4 (4 )
- Turkey bacon strips, cooked and cut into pieces, 4 (4 )
- Cheddar, diced, 3/4 ¾ cup (100 g)
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