Classic Southern Peach Cobbler – Cooking With Annie
When summer rolls around and the peach trees are heavy with fruit, there’s nothing quite like the gentle sweetness of …
Ingredients
- 8 ripe peaches, peeled, pitted, and sliced
- 1 cup granulated sugar (for peaches)
- 1/2 cup packed light brown sugar
- 1 tablespoon fresh lemon juice
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon cornstarch
- 1/4 cup unsalted butter
- 1 cup all-purpose flour
- 1 cup granulated sugar (for the batter)
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk
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