Fry's oriental chick’n stir fry
Ingredients - Rice noodles 400g - Vegetable oil 2 tbsp - Fry’s Chicken-Style Strips or Perfect Chick’n Chunk 380g - Red onions, peeled and chopped 2 (200g) -
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Ingredients
- 400g Rice noodles
- 2 tbsp Vegetable oil
- 380g Fry’s Chicken-Style Strips or Perfect Chick’n Chunk
- 2 (200g) Red onions, peeled and chopped
- 3 Garlic cloves
- 3 (150g) Carrots, peeled and grated
- 1 (150g) Red pepper, deseeded and sliced
- 150g Mange-tout
- 150g Sweetcorn, defrosted or drained
- 2 tbsp Low-sodium soy sauce
- 2 tbsp Everyday Favourites sweet chilli sauce
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