Easter egg breakfast sandwich | Arctic Gardens
Discover lots of easy and delicious recipes to cook with Arctic Gardens frozen vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arcticgardens.ca.
Ingredients
- butter
- 1 ½ c (375 ml) frozen Arctic gardens peas
- 6 eggs
- salt and freshly ground pepper
- 4 English muffins, cut in half
- 4 slices baked or sliced ham
- 3 tbsp (45 ml) mayonnaise
- 1 tbsp (15 ml) Dijon mustard
- 4 oz (120 g) Brie, sliced
- Pea shoots to taste
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