Sabz Meat Stew Recipe | Home Pressure Cooking

Ingredients

• 500 g Beef or lamb, cubed
• 2 Carrots, chopped
• 2 Potatoes, cubed
• 1 Onion, chopped
• 3 cloves Garlic, minced
• 1 tsp Ground cumin
• 1 tsp Ground coriander
• 1 tsp Turmeric
• 1 tsp Salt
• 0.5 tsp Black pepper
• 4 cups Beef broth
• 2 tbsp Olive oil