Savory Beef Stew Recipe - Recipezazz.com
Simple, with lots of flavor.
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Ingredients
- 2 tablespoons oil (canola oil)
- 1 1/3 pounds stewing beef
- 1 yellow onion (large onion, roughly diced)
- 3 ounces green bell pepper (1/2 pepper, roughly diced)
- 2 stalks celery (sliced)
- 3 carrots, sliced
- 3 cloves garlic, diced
- zatarain's gumbo base (1/4 cup, optional)
- 32 ounces beef broth (or chicken broth)
- 32 ounces water
- 1 whole tomato (ripe, peeled and chopped)
- 1 1/2 pounds Yukon Gold potatoes (roughly chopped, 4 medium potatoes)
- 1 tablespoon oregano
- 1 tablespoon Italian seasoning
- Salt and pepper, to taste
- 1.5 tablespoons corn starch (or enough to thicken)
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