Caramel Apple Bread Pudding with Homestyle Buttermilk Syrup - Swiss Premium™ Dairy

Ingredients

• 5 to 6 slices stale bread, cut into 1-inch cubes (about 3 cups)
• 4 cups (about 5 medium) peeled, chopped apple
• ¾ cup firmly packed brown sugar
• ¼ cup sugar
• 1 ½ cups Swiss Premium Dairy heavy whipping cream
• 1 ½ cups Swiss Premium Dairy milk
• 4 eggs
• 3 egg yolks
• ½ teaspoon ground cinnamon
• ¼ teaspoon salt
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 1 tablespoon butter, chopped into small pieces