Juicy Pepper Steak Recipe Made for Weeknight Dinners
Homemade pepper steak offers bold, zesty flavors for quick weeknight dinners. Real beef enthusiasts will find incredible cooking tips within this mouthwatering post.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Plate
- Spatula
- Stove
- Refrigerator
- Serving platter
- Tongs
Ingredients
- 1 lb round steak (sirloin or venison, sliced thinly against the grain)
- 1 small onion (thinly sliced)
- 1 bell pepper (sliced, half red and half green)
- 5 tablespoons soy sauce
- 2 tablespoons vegetable oil
- 2 tablespoons cornstarch
- 2 1/2 tablespoons sugar
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- Dash of salt
- Dash of pepper
Ready to cook this?
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