Rye Banana Bread | Recipe Cart

Rye Banana Bread | Recipe Cart

www.getrecipecart.com

Enjoy a flavorful Rye Banana Bread with hints of cinnamon and nutmeg, perfect for any dessert or breakfast. Recipe from King Arthur Flour.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getrecipecart.com.

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Cooking tools:

  • Loaf pan
  • Cooling rack
  • Hand mixer
  • Skewer
  • Toothpick
  • Oven
  • Mixing bowl
  • Fork
  • Spatula
  • Freezer

Ingredients

  • 8 tablespoons (113g) unsalted butter at room temperature
  • 2/3 cup (142g) brown sugar packed
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon cardamom optional
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups (340g) mashed ripe banana (about 3 large bananas)
  • 1/4 cup (85g) honey
  • 2 large eggs
  • 3 cups (318g) medium rye flour

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