Beef Teppanyaki Recipe - (4.1/5)
Beef Teppanyaki. Discover our recipe rated 4.1/5 by 29 members.
Keywords
- Beef Teppanyaki
- recipe
- beef
- Meat & Poultry
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 500 g beef chunk (preferably sirloin or tenderloin)
- 3 Tbsp Soy Sauce
- 2 Tbsp + 1 Tbsp cooking sweet wine (Sherry, Marsala)- brandy can also be used
- 1 Tbsp garlic powder
- 1/4 tsp sugar
- 1 tsp ground pepper
- 3 Tbsp oil, for frying
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