Spiced Spice Cake with Eggnog Buttercream Recipe for Holiday Tables

Spiced Spice Cake with Eggnog Buttercream Recipe for Holiday Tables

www.healthychoices.org

Spice cake topped with eggnog buttercream creates a heavenly holiday treat with warm, comforting flavors. Try this delightful recipe today and serve a festive d

View full recipe on www.healthychoices.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.healthychoices.org.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Oven
  • Cake pan
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Toothpick
  • Cooling rack
  • Pastry brush
  • Offset spatula
  • Cake tester
  • Kitchen scale
  • Sifter
  • Fine-mesh sieve
  • Kitchen timer
  • Parchment paper
  • Grater

Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground clove
  • 1/4 teaspoon pure ground black pepper
  • 1 tablespoon unsulphured molasses
  • 1 cup vegetable oil
  • 1 3/4 cups light brown sugar
  • 1 1/2 cups unsweetened applesauce
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups (3 sticks) unsalted butter
  • 4 1/2 cups confectioners’ sugar
  • 7 tablespoons eggnog
  • 1/4 cup heavy cream
  • 1 cup white chocolate chips
  • 1/2 cup heavy cream

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This