Hummingbird Cake | Bush Cooking
Hummingbird Cake is as sweet as the little bird it is named after. Cinnamon, bananas, mixed nuts, and pineapple are the foundations of this dessert cake.
Ingredients
- 3 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 2 cups chopped bananas
- 1 cup nuts
- 1 1/2 cups vegetable oil
- 3 eggs
- 1 can (8 oz) crushed pineapple (with juice)
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