BBQ Bacon Wrapped Scallops
Summer grilling isn't over just yet, and nothin' says Canadian BBQ season like some Surf & Turf! Try this delicious Bacon Wrapped Scallop recipe with a side of Korean Spicy Mayo that will take your...
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Ingredients
- 22-24 Large Sea Scallops
- 1 Package of Grimm’s Thick Sliced Centre Cut Bacon
- Toothpicks / Skewers
- Optional: Pepper (to taste)
- 1/4 Cup of Mayonnaise
- 1 Tablespoon of Gochujang (Korean Chili Paste)
- 1 Teaspoon of Lemon Juice
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