Spicy Bean Salsa - Mexican Recipes
Spicy Bean Salsan is a gluten free and vegan hor d'oeuvre. This recipe makes 16 servings with 118 calories, 5g of protein, and 4g of fat each. This recipe covers 7% of your daily…
Ingredients
- 425 grams black beans, rinsed and drained
- 425 grams black-eyed peas
- 16 servings Garlic salt, to taste
- 1 green bell pepper, chopped
- 2 jalapeno peppers, diced (optional)
- 1 red onion, chopped
- 227 grams Italian-style salad dressing
- 16 servings Salt & pepper, to taste
- 2 smalls tomatoes, chopped
- 425 grams whole kernel corn
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