Coconut Red Lentil Daal | Pick Up Limes
One of the things to love most about daal (also referred to as dahl or dal) is the aromatic mixture of spices. Add some garam masala instead of cumin, or some chili powder instead of paprika powder,...
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Ingredients
- 1 Tbsp vegetable oil
- 1 medium onion
- 3 garlic clove
- 1 carrot
- 1 Tbsp grated fresh ginger
- curry powder
- ground turmeric
- ground cumin
- ½ tsp sweet paprika powder
- 1 pinch salt
- 2 cups dry red lentils
- 2 cups vegetable broth
- 1⅔ cup canned full-fat coconut milk
- 1½ cup basmati rice
- 2¼ cup water
- 6 cardamom pod
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