Oven Roasted Sweet Potato & Tofu Veggie Skewers
Summer calls for enjoying good food with friends; whether you're BBQing, out for a picnic, or heading to a potluck party, these veggie skewers are guaranteed to be enjoyed by all! Change it up by...
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Cooking tools:
- Skewer
- Roasting rack
- Oven
- Baking sheet
- Dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Pastry brush
Ingredients
- 15 7/8 oz firm tofu
- 1 tsp olive oil
- 1 Tbsp cornstarch
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp ground black pepper
- 2 Tbsp olive oil
- ½ lemon
- ¼ tsp dried oregano
- ¼ tsp dried thyme
- ¼ tsp dried basil
- ¼ tsp salt
- ⅛ tsp ground black pepper
- 1 yellow bell pepper
- 1 red bell pepper
- 1 large red onion
- 1 large sweet potato
- ½ medium zucchini
- 1⅔ cup cherry tomatoes
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