Chocolate-raspberry soufflé - vegetarian recipe for Clifton . thisvegetarian.com/ - The new generat
Chocolate-raspberry soufflé - This recipe is by Thisvegetarian.com - A Chef in your kitchen.
Keywords
- recipes on diet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thisvegetarian.com.
Ingredients
- 1/4 cup unsalted, shelled raw pistachios
- Unsalted butter (for ramekins)
- 1/2 cup sugar, plus more for ramekins
- 6 ounces high-quality bittersweet chocolate, chopped
- 1/4 cup high-quality raspberry jam or jelly
- 1 large egg yolk
- 1/4 teaspoon salt, plus more
- 6 large egg whites, room temperature
- 1/2 teaspoon cream of tartar
- 1/2 cup heavy cream
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