Pecan Pie Cookies - South Georgia
Indulge in the rich flavors of pecan pie without the hassle—enjoy these delicious cookies! Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at georgiapecan.com.
Ingredients
- ½ cup (110g) packed light or dark brown sugar
- 2 tablespoons (30ml) 35% heavy whipping cream
- 1 large egg
- ½ teaspoon pure vanilla extract
- 1 tablespoon (15ml) corn syrup or maple syrup
- ⅛ teaspoon salt
- ⅔ cup (85g) coarsely chopped pecans
- ½ cup (113g) unsalted butter, softened
- ⅓ cup (65g) granulated sugar
- ¼ cup (55g) packed light brown sugar
- 1 large egg yolk
- 1 tablespoon (15ml) whole milk
- 1 ⅓ cups (190g) all purpose flour
- ¼ teaspoon baking soda
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- ¼ cup pecan meal
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