TRADITIONAL PUMPKIN PIE – Broil King

Name: TRADITIONAL PUMPKIN PIE – Broil King
Ingredients: 2 cups all-purpose flour; 1 cup shortening or butter in 1/3-in (.85 cm) cubes; 1/2 teaspoon salt; 1 egg lightly beaten; 4 tablespoons water; 3 large whole eggs; 1 large egg yolk; 1 1/2 cups canned evaporated milk; 1 1/2 cups fresh or canned pumpkin puree; For fresh, roast a 2 pounds small sugar pumpkin at 400°F (204°C) for 50 to 60 minutes on indirect heat; 3/4 cup packed light-brown sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; Pinch ground nutmeg; 1 cup whipping cream for garnish

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Traditional pumpkin pie recipe serves 8, perfect with whipped cream and friends. Easy to follow, delicious results.

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Ingredients

2 cups all-purpose flour
1 cup shortening or butter in 1/3-in (.85 cm) cubes
1/2 teaspoon salt
1 egg lightly beaten
4 tablespoons water
3 large whole eggs
1 large egg yolk
1 1/2 cups canned evaporated milk
1 1/2 cups fresh or canned pumpkin puree
For fresh, roast a 2 pounds small sugar pumpkin at 400°F (204°C) for 50 to 60 minutes on indirect heat
3/4 cup packed light-brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
Pinch ground nutmeg
1 cup whipping cream for garnish