Chiftele: meatballs in tomato sauce

Name: Chiftele: meatballs in tomato sauce
Total time: 90 min
Ingredients: 200g minced beef; 200g minced lamb; ½ onion; 1 clove of garlic; ½ bunch of dill; ½ bunch of parsley; 1 large egg, lightly beaten; 1 potato; 1 carrot; 1 stick of celery; 1/2 slice bread, soaked in water; Salt, pepper; 1 pinch of nutmeg; 2 tbsp cold water

myhealthpartner.ie

Meatballs are a typical Eastern European dish. They can be made from minced leftover meat to reduce wastage.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhealthpartner.ie.

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