Grilled Octopus on Potato Cream - Italian recipes by GialloZafferano

Grilled Octopus on Potato Cream - Italian recipes by GialloZafferano

www.giallozafferano.com

Grilled octopus on potato cream is a delightful twist on the classic octopus with potatoes, perfect for impressing your guests! Discover the recipe.

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Grilled Octopus on Potato Cream
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Ingredients

  • Octopus (already cleaned) 2.2 lbs
  • Carrots 1
  • Yellow onions 1
  • Celery 1 rib
  • Ground white pepper to taste
  • Coarse salt to taste
  • Extra virgin olive oil for brushing to taste
  • Potatoes ratte 2.2 lbs
  • Whole milk 0.42 cup
  • Fresh liquid cream 0.4 cup
  • Butter cold from the fridge ½ cup
  • Fine salt to taste
  • White pepper to taste
  • Tomato purée 0.8 cup
  • Honey 2.3 tbsp
  • White wine vinegar 3.4 tbsp
  • Mustard 1 ½ tbsp
  • Tomato paste 2 tsp
  • Worcestershire sauce 1 tsp
  • Dried chili pepper 1 pinch
  • Smoked paprika 1 pinch
  • Tabasco® 1 drop
  • Panko to taste
  • Butter to taste

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