Vegan Tajine — vegan eating

Ingredients

• 2 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon cayenne pepper
• 2 large carrots, cut into chunks
• 2 large potatoes, cut into chunks
• 1 bell pepper, cut into chunks
• 1 zucchini, cut into chunks
• 2 tomatoes, chopped
• 1 cup vegetable broth
• Salt and pepper to taste
• Fresh cilantro for garnish