Grilled Garam Masala Corn | Canadian Living
Sweet corn is delicious on its own, but adding a flavourful butter swirled with Indian spices certainly doesn't hurt. Cover and refrigerate any leftover butter for spreading on pitas or tossing with...
Ingredients
- 2/3 cups butter softened
- 2 green onions minced
- 2 cloves garlic minced
- 2 teaspoons garam masala
- 1/2 teaspoon pepper
- 1 pinch cinnamon
- 1 pinch salt
- 10 cobs of corn, husked
- Fibre 4 g
- Sodium 109 mg
- Sugars 4 g
- Protein 4 g
- Calories 242.0
- Total fat 14 g
- Potassium 320 mg
- Cholesterol 33 mg
- Saturated fat 8 g
- Total carbohydrate 31 g
- Iron 7.0
- Folate 26.0
- Calcium 1.0
- Vitamin A 14.0
- Vitamin C 13.0
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