Amaretto Apricots with Brown-Sugar Meringue | Guest Recipes | Nigella's Recipes | Nigella Lawson
I love how mouth-puckering and sharp apricots are; they’re pretty much tiny little spheres of punchiness and tang.
Keywords
- Partytime
- Indulgent
- Sweet
- Gluten Free
- Guest Recipe
Ingredients
- 12 fresh apricots
- 90 millilitres Amaretto liqueur
- 195 grams dark brown muscovado sugar
- 3 large egg whites
- 50 grams flaked almonds , plus extra to scatter
- 60 grams unsalted butter
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