Celeriac Soup - Country Range
Discover the flavor of Celeriac Soup from Country Range, perfect for warming up on a chilly day. Find it in our Frozen Foods section.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 2 ltrs Country Range Chicken or Vegetable Bouillon (made up)
- 25 g Country Range Plain Flour
- 75 g Country Range Butter
- 500 g celeriac, peeled and diced
- 500 ml double cream
- 25 g risotto rice
- 1 medium onion, peeled and chopped
- 1 medium leek, peeled and chopped
- salt and pepper to taste
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