Marinated Eggplant Kabobs - Boutique Fitness

Ingredients

• 3 tbsp. olive oil
• 3 tbsp. balsamic vinegar
• 2 tbsp. fresh oregano
• 2 tbsp. dijon mustard
• 1 tsp. fresh rosemary
• 4 garlic cloves, minced
• 1/2 tsp coarse sea salt
• 1 medium eggplant, cut into 1 inch pieces
• 2 medium zucchini, cut into 1/2 inch pieces
• 1 large red onion, cut into wedges or 1 cup small red boiling onions, halved