Eggplant Kabobs - CHI Mercy Health - Mercy Medical Center
Delicious eggplant kabobs with summer squash and red onion, marinated in a lemon-olive oil blend and grilled to perfection. Perfect for a low-carb, high-fiber meal.
Ingredients
- 2 eggplants
- 2 summer squashes
- 2 zucchinis
- 1 red onion, quartered and thickly sliced
- ½ cup chopped parsley
- 1 lemon, zested and juiced
- 1 tbsp. cappers, drained
- ½ cup olive oil
- Salt & pepper
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