Pasta Salad Niçoise Recipe - French Cuisine

Ingredients

• 0.25 cup of fat -free italian dressing
• 0.25 cup of chopped fresh basil
• 2 cloves of minced fresh garlic
• 5 tsp of crushed red pepper flakes
• 2 cups of cooked and drained rotini pasta
• 1 can (6 oz (170 g)) of drained water -packed tuna
• 0.75 cup of diced fresh tomato
• 0.5 cup of diced california avocado
• 0.25 cup of sliced red onion
• 4 leaves of green-leaf lettuce
• 2 large sliced black olives