Quick and Savory Tilapia Pasta

Ingredients

• 4 tilapia fillets (6 ounces each)
• 1/4 teaspoon seasoned salt
• 1 tablespoon lemon juice
• 2 tablespoons olive oil
• 1 small red onion, chopped
• 1 can (10 ounces) diced tomatoes and green chiles, undrained
• 3/4 cup chopped roasted sweet red peppers
• 1/2 cup chicken broth
• 1/4 cup tomato paste
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• Hot cooked pasta, optional