Nettle & blue cheese rarebit recipe | Good Food
No nettles? This simple rustic dish can also be made using spinach, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 tbsp olive oil
- 200g nettle leave
- 200ml tub crème fraîche
- 1 tsp wholegrain mustard
- 140g British blue cheese such as Blue Vinney
- 4 slices sourdough bread
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