Sourdough Discard Cinnamon Rolls – FadedMix
Transform your sourdough discard into fluffy, sweet cinnamon rolls with a gentle tang. Easy, beginner-friendly, and perfect for a leisurely weekend project! Enjoy 450 calories per roll.
Ingredients
- 1 cup sourdough discard
- 1 cup warm milk
- 1 packet (2 1/4 tsp) active dry yeast
- 1/2 cup granulated sugar
- 1/3 cup melted unsalted butter
- 1 teaspoon salt
- 2 large eggs
- 4 to 5 cups all-purpose flour
- 1 cup packed brown sugar
- 2 tablespoons ground cinnamon
- 1/3 cup softened unsalted butter (for filling)
- 1/4 cup heavy cream
- 1 1/2 cups powdered sugar
- 3 to 4 tablespoons milk or cream (for icing)
- 1 teaspoon vanilla extract
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