Make-Ahead Turkey Gravy | America's Test Kitchen
With multiple side dishes commanding your last-minute attention just as guests are arriving, you don't want to worry about the gravy.
Keywords
- Holiday
- ATK Staff Pick
- Turkey
- Thanksgiving
Ingredients
- 1 tablespoon vegetable oil
- Reserved turkey neck and giblets, minus the liver (see Building Turkey Gravy Flavor, related)
- 1 onion, chopped
- 4 cups low-sodium chicken broth
- 2 cups water
- 4 sprigs fresh thyme (see note)
- 1 bay leaf
- 4 tablespoons unsalted butter
- 6 tablespoons all-purpose flour
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