Christmas cabbage roulade with vegan mince

Ingredients

• Sojagranulat (250 g)
• white cabbage or savoy cabbage leaves
• oil
• onion, finely chopped
• mushrooms
• courgette, finely diced
• cloves of garlic, finely chopped
• paprika powder
• tomato purée
• soy sauce
• orange, juice (keep the peel for the sauce) 150 g rice, cooked
• rice, cooked
• parsley, finely chopped
• vegetable stock
• cloves
• orange, zest
• mulled wine
• cranberry jam
• iof the vegetable filling
• rosemary stalk
• mashed potatoes as a side dish