Chorizo Chili Cheese Fries Recipe (850 cal) | Converted from YouTube

Chorizo Chili Cheese Fries Recipe (850 cal) | Converted from YouTube

www.ytrecipe.com

Crispy double-fried potatoes topped with a rich, meaty chorizo-beef chili and a creamy, spicy cheddar cheese sauce. Finished with a sprinkle of fresh green onions for color and flavor. The ultimate...

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Cooking tools:

  • Deep fryer
  • Deep-fry thermometer
  • Fry cutter
  • Mandoline
  • Dutch oven
  • Spider strainer
  • Cast iron skillet
  • Skillet
  • Pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Slotted spoon
  • Wooden spoon
  • Spatula
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Paper towel
  • Kitchen towel
  • Baking sheet
  • Serving platter
  • Stove
  • Colander
  • Fine-mesh sieve
  • Oven mitt
  • Plate

Ingredients

  • 4 large Russet potatoes
  • 2 1-lb tubes Pork chorizo
  • 1 lb Ground beef
  • 1 small Yellow onion
  • 3 cloves Garlic
  • 1 28-oz can Canned whole tomatoes
  • 1 8-oz can Tomato sauce
  • 3 tbsp Chili powder
  • 1 tbsp Dried oregano
  • 6 oz Beer
  • 3 tbsp Butter
  • 3 tbsp All-purpose flour
  • 2 cups Milk
  • 1 1/4 cups Sharp cheddar cheese
  • 1 tsp Dry mustard
  • 1 4-oz can Canned diced green chilies
  • to taste Salt
  • to taste Black pepper
  • 2 stalks Green onions

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