Chorizo-Potato Frittata Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 3 tbsp extra virgin olive oil ( evoo)
• 1/4 lb chorizo sausage, casing removed and chopped
• 2 large boiling potatoes, cut in half and thinly sliced (white )
• 1 small onion, thinly sliced
• 4 garlic cloves, chopped
• 12 extra-large eggs (or 1 quart of pasteurized egg yolks)
• 1/3 cup half-and-half (eyeball it)
• 1 tsp salt
• black pepper
• 1/4 lb manchego cheese, grated
• 1/2 cup flat leaf parsley, chopped (a couple of handfuls)