Fried Oysters Recipe - Chili Pepper Madness
These fried oysters are a crunchy delicacy with plump oysters battered in seasoned cornmeal batter, then fried until crispy and golden brown, addictive!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- Peanut Oil (for frying (or use vegetable oil))
- 1 cup cornmeal
- ½ cup cornstarch
- ½ teaspoon cayenne powder (or more to taste – use paprika for milder)
- Salt and pepper to taste
- 12 large shucked oysters (drained well, patted dry (about 1 pound))
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