Classy Clambake Recipe

Ingredients

• 3 Tablespoons canola oil
• 1 Cup chorizo sausage,sliced
• 1 Cup onion,sliced
• 1 Cup fennel, sliced
• 2 Dungeness crabs, shells removed,bodies quartered,legs cracked
• 2 lobster tails, split lengthwise
• 2 Cups chardoney
• 10 fingerling potatoes, sliced
• 1 pound clams
• 1 pound black mussles
• 3 Tablespoons jalapenos, sliced thin
• 2 Cups clamato juice
• 3 tomatoes, quartered
• 1 garlic clove,chopped,
• 1/4 C. parsley chopped,
• 1/4 C. olive oil
• 1 loaf sourdough bread, sliced