Colourful Couscous Salad - Mazola® Oils
TOTAL TIME: 1 HOUR 20 MINUTES | SERVING SIZE: 8 SERVINGS
Ingredients
- 1 cup uncooked regular OR pearl couscous
- 1/4 cup Mazola® Canola Olive Oil Blend
- 3 tablespoons chopped fresh basil OR parsley
- 2 tablespoons white OR red wine vinegar
- 1 clove garlic, minced
- 3/4 teaspoon salt
- 1/4 teaspoon black fine grind pepper
- 2 medium tomatoes, diced
- 1 small zucchini, cut in half lengthwise, then sliced into strips
- 1 small red OR green bell pepper, cut into thin strips
- 4 green onions, thinly sliced
More Like This
Colorful Couscous Salad recipe | PCC Community Markets
pccmarkets.com
Colorful couscous salad - recipe | FoodPal
foodpal-app.com
Couscous Salad with Mozzarella - mds.CulinaryMedicine.org
mds.culinarymedicine.org
Chopped Salad - Mazola® Oils
mazola.ca
Couscous Salad
cortesifood.com
Couscous Salad
reenamoza.com
Mediterranean Couscous Salad
eurosparni.co.uk
Couscous salad
wcrf.org