Egg and bacon pie
This pie is perfect picnic fare, when one needs maximum satisfaction with every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stephaniealexander.com.au.
Cooking tools:
- Tart pan
- Rolling pin
- Pastry brush
- Oven
- Skillet
- Cutting board
- Chef's knife
- Whisk
- Mixing bowl
- Measuring spoon
- Cup
- Refrigerator
Ingredients
- 1 quantity Shortcrust Pastry (recipe in the Cook’s Companion App and book)
- 6 rashers smoked streaky bacon, thickly sliced, rind removed
- 2 tablespoons parsley, freshly chopped
- 1 teaspoon chives, freshly snipped
- 11 eggs
- salt
- freshly ground black pepper
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