Rambutan Fusion | I've Been Cooking
Rambutan Fusion is an exotic and flavorful dish that combines tropical fruit with fresh shrimp, nestled in a creamy coconut milk sauce, balanced with a hint of
Ingredients
- Rambutan - 20 pieces
- Lime - 1, juiced
- Mint - a handful, roughly chopped
- Chili - 1, finely sliced
- Coconut milk - 1 cup
- Shrimp - 400g, peeled and deveined
- Soy sauce - 2 tablespoons
- Ginger - 2 teaspoons, grated
- Fish sauce - 1 tablespoon
- Sugar - 1 tablespoon
- Salt - to taste
- Pepper - to taste
- Rice - as required, for serving
More Like This
Kittitian Fusion | I've Been Cooking
ivebeen.cooking
Shrimps with Tomato and Coconut Milk Recipe - Awesome Cuisine
awesomecuisine.com
Pacific Green Fusion | I've Been Cooking
ivebeen.cooking
Sushi Fusion Recipes
gluttonlv.com
Rambutan Martini - J&C Tropicals
jctropicals.us
Rambutan Refresher Smoothie - Recipe - nutribullet
nutribullet.com
Thai Coconut Shrimp - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Coconut Curry Shrimp - Recipe Fund
recipefund.com